WebPrepared at the 57th JECFA (2001) and published in FNP 52 Add. 9 (2001), superseding tentative specifications prepared at the 55th JECFA (2000) and published in FNP 52 … Web1 feb 2014 · This review has presented the key scientific data relevant to the safety evaluation of menthol-related substances for use as a food flavor using the JECFA evaluation procedure. In the prediction of genotoxicity, all four substances had no structural alerts and it was judged that these substances had no genotoxic potential based on in …
FEMA GRAS assessment of natural flavor complexes:
http://www.thegoodscentscompany.com/allprof-7.html WebThe FEMA GRAS assessment of hydroxyl- and alkoxy-substituted benzyl derivatives used as flavor ingredients. Food and Chemical Toxicology. 43, 1241. Quick Reference info. FEMA Number. 3107. JECFA Number. 889. CAS. 121-33-5. CFR. 21CFR182.60; 21CFR182.90. JECFA Summary 889 info. christine clayton pickering
VANILLIN FEMA - Flavor and Extract Manufacturers …
Web1 feb 2024 · In 2015, the FEMA Expert Panel issued a call for data requesting complete chemical analyses and physical properties for ∼50 Citrus-derived NFCs known to be used globally by the flavor industry.Members from the International Organization of the Flavor Industry (IOFI), including FEMA (United States), the Japan Fragrance and Flavor … WebThe Commission established the union list of flavourings (Annex I of Regulation 1334/2008) in 2012 with Regulation EU 872/2012. It contains the EU list of flavouring substances … WebOnline help About the data General specifications for enzymes Analytical Methods (Volume 4) This database provides the most recent specifications for food additives evaluated by … christine clayton